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Fancy Appetizers Made Easy with WÜSTHOF {Giveaway!}

By on May 10, 2012 93 Comments

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Okay I know what you are saying… this is not “busy mom” kind of food..Candy is going all “chef” on us again.. Well, that would be both wrong and right You see when you have the right knives for the job it can make preparing foods easy and you can even make fancy bites like [Read On]

Serendipity with Calphalon XL Digital Convection Oven

By on April 21, 2012 7 Comments

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I have used many different kinds of cooking methods from gas to induction and more. The last one to try for me was convection. This is actually one of the smartest ways to cook because it lessens cooking time by blowing the hot air in the oven over the surface of the food, cooking both [Read On]

Seared Scallops in Exotic Marinade with Edemame Puree

By on April 12, 2011 19 Comments

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This was my first time attempting my scallops appetizer for competition. Also the first time I ever made scallops! What made this fun was that I got to try my hand at inventing a recipe, and for this particular one the main reason for the challenge was the fact that I used some Japanese citrus [Read On]